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RESERVE A TABLE
10116 Main St. Bothell, WA | 425-681-5757
tues, wed, thurs, sun 4 pm to 10 pm
fri & sat 4 pm to 11pm | closed monday
happy hour 4-6 pm tues - thurs | all day sun
21+ no minors | reservations recommended
small plates
House Made Charcuterie
Chef Selection of House-made, Dried & Cured Meats Accompanied with
Grain Mustard, Pickles, Red Onion Jam, Confit Tomatoes, and Hillcrest Brioche Toast
Build Your Own Board
Choose any 3 meats from our Chef's Selection
14 | 19 | 24
Choose any 3 Cheeses from Our Chef's Selection
6 | 12 | 18
Grain Mustard, Pickles, Red Onion Jam, Confit Tomatoes, and Hillcrest Brioche Toast
Build Your Own Board
Choose any 3 meats from our Chef's Selection
14 | 19 | 24
Choose any 3 Cheeses from Our Chef's Selection
6 | 12 | 18
Gougères - v8
House Made Cheese Puffs, Vadouvan Butter
Burrata-v15
Spiced Tomato Puree, Herb Salad, Toasted Cashews, Ciabatta
Sausage Roll
Cumberland Sausage, Grain Mustard, Pickled Onion
11Baby Gem Lettuce - gf14
Roasted Shallot Vinaigrette, Lardons, Parmesan
pasta
Gnocchi Parisienne - v
Corn Puree, Cherry Tomatoes, Pattypan Squash, Micro Basil, Roasted Garlic Oil
23Cavatelli
Smoked Tomato Sauce, Chorizo, Kale, Cotija
24Risotto Rojo - v gf
Roasted Poblano, Charred Corn, Micro Cilantro
Add Seasoned Ground Beef - 4
22Add Seasoned Ground Beef - 4
proteins & sides
Dry aged Duck Breast *- gf
Duck Jus
32Lan-Roc Dry Aged Pork Chop* - gf
Garlic Honey Glaze
32Brandt Farm Ribeye* - gf
Peppercorn Sauce
52Seared Patrale Sole* - gf
Caper Butter Sauce
28Sides
Add Brioche - v | 2
Mashed Potatoes - v gf | 6
Sauteed Pattypan Squash - v gf | 6
Broccolini - v gf | 6
Mushrooms - v gf | 8
Mushrooms - v gf | 8
Add Brioche - v | 2
dessert
Chocolate Guinness Cake - v12
Hazelnut Praline, Kahlua Buttercream
A La Mode - 4
A La Mode - 4
Root Beer Float - v
Chocolate Cookie Crumble, Vanilla ice Cream, Root Beer Foam, Root Beer Brittle
10Scoop of Sorbet - v gf6
*These items may contain eggs, pork, poultry, seafood, lamb, and/or beef that may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs might increase your risk of foodborne illness.
v – Vegetarian
gf – Gluten Free
100% of your gratuity goes to our staff.
gf – Gluten Free
100% of your gratuity goes to our staff.
